| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (85 g)
Energy
612 kj
146 kcal
Protein
23.44g
Carbohydrates
0g
Sugar
0g
Fat
5.1g
Saturated Fat
1.804g
Polyunsaturated Fat
0.456g
Monounsaturated Fat
2.074g
Cholesterol
66mg
Fibre
0g
Sodium
320mg
Potassium
365mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (33%)
Protein (67%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
146
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Fat
5.1g
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Carbs
0g
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Prot
23.44g
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| There are 146 calories in 1 serving of Baked Tenderloin Pork. |
| Calorie Breakdown: 33% fat, 0% carbs, 67% prot. |
Common serving sizes:
Related types of Pork:
See also:
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