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Beef Tenderloin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Salad
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat)
Beef Rendang
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Brisket (Whole, Lean Only)
Beef Stock (Cubed, Dry)
Beef Broth or Bouillon Soup (Made with Powder)
Beef Stock
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