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Lamb Roast
Lamb Chop
Lamb Roast (Lean Only Eaten)
Lamb Roast (Lean and Fat Eaten)
Lamb or Mutton Stew with Vegetables in Gravy
Lamb Chop (Lean Only Eaten)
Lamb Cubed For Stew or Kabob (Lean Only, Trimmed to 0.65 cm Fat)
Lamb Curry
Lamb Leg (Shank Half, Trimmed to 0.65 cm Fat, Choice Grade)
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