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Shoulder Pork Roast (Lean Only Eaten)
Pork Spareribs (Lean and Fat Eaten)
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised)
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
Veal Cutlet or Steak
Ham (Boneless, Extra Lean and Regular, Cured)
Beef Shortribs (Lean Only, Choice Grade)
Minced Beef (90% Lean / 10% Fat)
Ham (Center Slice, Country-Style, Lean Only, Cured)
Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat)
Related searches for: Veal Chop (Lean Only Eaten)
pork beef chicken
lamb veal

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