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Lamb (Trimmed to 0.65 cm Fat, Choice Grade)
Pork Spareribs (Lean Only Eaten)
Lamb (Trimmed to 0.65 cm Fat, Choice Grade, Cooked)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1.25 cm Fat, Prime Grade)
Fried Pork Chop (Lean Only Eaten)
Beef Chuck (Top Blade, Lean Only, Trimmed to 0.65 cm Fat)
Smoked or Cured Bacon (Lean Only Eaten)
Grilled or Baked Beef Steak (Lean and Fat Eaten)
Barbecued Beef Shortribs with Sauce (Lean and Fat Eaten)
Smoked or Cured Ham (Lean and Fat Eaten)
Related searches for: Lamb Roast (Lean and Fat Eaten)
pork beef chicken
turkey lamb

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