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Rhubarb

Nutrition Facts
Serving Size
1 cup of diced
per serve
Energy
107 kj
26 kcal
Protein
1.1g
Carbohydrates
5.54g
Sugar
1.34g
Fat
0.24g
Saturated Fat
0.065g
Polyunsaturated Fat
0.121g
Monounsaturated Fat
0.048g
Cholesterol
0mg
Fibre
2.2g
Sodium
5mg
Potassium
351mg
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(26 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (77%)
 
Fat (8%)
 
Protein (15%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
26
Fat
0.24g
Carbs
5.54g
Prot
1.1g
There are 26 calories in 1 cup of diced Rhubarb.
Calorie Breakdown: 8% fat, 77% carbs, 15% prot.

Common serving sizes:

Serving Size Calories
1 stalk 11
100 g 21
1 cup diced 26

Related types of Fruit:

Raspberries
Oranges
Apples
Strawberries
Bananas
Peaches
  View More Fruit Nutritional Info

Related types of Vegetables:

Spinach
Carrots
Mushrooms
Lettuce
Onions
Red Tomatoes
  View More Vegetables Nutritional Info

See also:

Rhubarb Cobbler
Applesauce Cake without Icing
Rhubarb Crumble
Rhubarb Pie (Two Crust)
Rhubarb Pie (One Crust)
  View More
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