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Turkey Meat (Cooked, Roasted)
Turkey Skin (Cooked, Roasted)
Roasted European Chestnuts
Roasted Japanese Chestnuts
Corn Flakes (Low Sodium)
White Sweet Corn
Dark Corn Syrup
Corn Pasta (Cooked)
Succotash (Corn and Limas) (Frozen)
White Whole Grain Corn Flour
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