Minced Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned) Calories and Nutritional Information

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81 to 90 of 2000

Beef Chuck (Clod Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Braised)

per 100 g - Calories: 192kcal | Fat: 7.18g | Carbs: 0.0g | Prot: 29.87g
Other sizes: 3 oz ( 1 serving ) - 163kcal , 1 lb - 871kcal , more... Nutrition Facts - Similar

Beef Ribs (Large End, Lean Only, Trimmed to 0 cm Fat, Choice Grade, Cooked, Roasted)

per 100 g - Calories: 253kcal | Fat: 15.0g | Carbs: 0.0g | Prot: 27.53g
Other sizes: 1 piece - 524kcal , 1 lb - 1148kcal , more... Nutrition Facts - Similar

Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)

per 100 g - Calories: 189kcal | Fat: 8.69g | Carbs: 0.0g | Prot: 25.99g , more... Nutrition Facts - Similar

Beef Outside Skirt Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)

per 100 g - Calories: 233kcal | Fat: 14.37g | Carbs: 0.0g | Prot: 24.18g
Other sizes: 3 oz ( 1 serving ) - 198kcal , 1 lb - 1057kcal , more... Nutrition Facts - Similar

Bacon Fat (Cooked)

per 100 g - Calories: 898kcal | Fat: 99.5g | Carbs: 0.0g | Prot: 0.07g , more... Nutrition Facts - Similar

Veal Shank (Lean Only, Cooked, Braised)

per 1 piece - Calories: 395kcal | Fat: 9.66g | Carbs: 0.00g | Prot: 71.85g
Other sizes: 1 lb - 803kcal , 100 g - 177kcal , more... Nutrition Facts - Similar

Beef Frankfurter (Low Fat)

per 1 frankfurter - Calories: 133kcal | Fat: 11.12g | Carbs: 0.91g | Prot: 6.84g
Other sizes: 1 cup of sliced - 352kcal , 100 g - 233kcal , more... Nutrition Facts - Similar

Beef Shortribs (Lean Only, Choice Grade)

per 100 g - Calories: 173kcal | Fat: 10.19g | Carbs: 0.0g | Prot: 19.05g , more... Nutrition Facts - Similar

Beef Sausage (Cooked)

per 100 g - Calories: 332kcal | Fat: 27.98g | Carbs: 0.35g | Prot: 18.21g , more... Nutrition Facts - Similar

Pork and Beef Sausage (Cooked)

per 1 link - Calories: 51kcal | Fat: 4.71g | Carbs: 0.35g | Prot: 1.79g , more... Nutrition Facts - Similar

Related searches for: **Minced Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)**
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