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Stew Meat Beef (Lean Only Eaten)
Roasted Veal (Lean and Fat Eaten)
Beef Knuckle (Tip Side, Steak, Trimmed to 0 cm Fat)
Fried Pork (Lean and Fat Eaten)
Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Fried Battered Pork Chop (Lean Only Eaten)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat)
Stewed Pork Chop (Lean and Fat Eaten)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Loin Pork Roast (Lean and Fat Eaten)
Related searches for: Steak (Lean Only Eaten)
rice beef chicken
mashed potatoes steak

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