| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 piece
Energy
616 kj
147 kcal
Protein
5.04g
Carbohydrates
18.18g
Sugar
1.78g
Fat
6.2g
Saturated Fat
0.618g
Trans Fat
0g
Polyunsaturated Fat
1.96g
Monounsaturated Fat
3.173g
Cholesterol
0mg
Fibre
1.6g
Sodium
330mg
Potassium
122mg
Last updated: 15 Aug 22 09:17 PM
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Calorie Breakdown:
Carbohydrate (48%)
Fat (38%)
Protein (14%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
147
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Fat
6.2g
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Carbs
18.18g
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Prot
5.04g
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| There are 147 calories in 1 piece Vegetable Cutlet. |
| Calorie Breakdown: 38% fat, 49% carbs, 14% prot. |
Common serving sizes:
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Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
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Mixed Vegetables (Frozen)
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View More Mixed Vegetables Nutritional Info |
Related types of Snacks:
See also:
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