Pork, Tofu and Vegetables in Soy-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Nutrition Facts
Serving Size
100 g
Energy
556 kj
133 kcal
Protein
9.42g
Carbohydrates
7.37g
Sugar
4.99g
Fat
7.53g
Saturated Fat
1.999g
Polyunsaturated Fat
1.727g
Monounsaturated Fat
3.229g
Cholesterol
16mg
Fibre
0.7g
Sodium
558mg
Potassium
215mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (22%)
Fat (50%)
Protein (28%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
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Cals
133
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Fat
7.53g
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Carbs
7.37g
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Prot
9.42g
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| There are 133 calories in 100 grams of Pork, Tofu and Vegetables in Soy-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture). |
| Calorie Breakdown: 50% fat, 22% carbs, 28% prot. |
Common serving sizes:
Related types of Pork:
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