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Nutrition Facts
Serving Size
1 quart
per serve
Energy
1688 kj
403 kcal
Protein
38.97g
Carbohydrates
54.71g
Fat
2.46g
Saturated Fat
1.594g
Polyunsaturated Fat
0.089g
Monounsaturated Fat
0.64g
Cholesterol
20mg
Fibre
0g
Sodium
581mg
Potassium
1791mg
Last updated: 04 Feb 08 05:07 AM
20%
of RDI*
(403 cal)
20% RDI
Calorie Breakdown:
 
Carbohydrate (55%)
 
Fat (6%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
403
Fat
2.46g
Carbs
54.71g
Prot
38.97g
There are 403 calories in 1 quart of Milk (Nonfat with Added Vitamin A and Protein).
Calorie Breakdown: 6% fat, 55% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
100 g 41
1 cup 101
1 quart 403

Related types of Skim Milk:

1% Fat Milk
2% Fat Milk (Semi-Skimmed Milk)
Milk (Nonfat)
1% Fat Milk (Calcium Fortified)
Low Fat Milk
Reduced Fat Milk
  View More Skim Milk Nutritional Info

Related types of Milk:

Whole Milk
Milk
  View More Milk Nutritional Info

See also:

Milk (Nonfat with Added Vitamin A, Instant)
Milk (Nonfat, Dry)
Milk (1% Lowfat with Added Vitamin A and Nonfat Solids)
Milk (2% Lowfat with Added Vitamin A and Protein)
Nonfat Lactose Reduced Milk
  View More
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