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Hard-Boiled Egg

Nutrition Facts
Serving Size
1 large
per serve
Energy
324 kj
78 kcal
Protein
6.29g
Carbohydrates
0.56g
Sugar
0.56g
Fat
5.3g
Saturated Fat
1.634g
Polyunsaturated Fat
0.707g
Monounsaturated Fat
2.038g
Cholesterol
212mg
Fibre
0g
Sodium
62mg
Potassium
63mg
Last updated: 04 Feb 08 05:07 AM
4%
of RDI*
(78 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (64%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

Hard-Boiled Egg Hard-Boiled Egg Hard-Boiled Egg
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Nutritional Summary:

Cals
78
Fat
5.3g
Carbs
0.56g
Prot
6.29g
There are 78 calories in 1 large Hard-Boiled Egg.
Calorie Breakdown: 64% fat, 3% carbs, 33% prot.

Common serving sizes:

Serving Size Calories
1 large 78
100 g 155

Related types of Hard Boiled Eggs:

Boiled Egg
Soft Boiled Egg
  View More Hard Boiled Eggs Nutritional Info

Related types of Eggs:

Egg
Egg White
Fried Egg
Poached Egg (with Salt)
Scrambled Egg (Whole, Cooked)
  View More Eggs Nutritional Info

See also:

Cooked Egg
Duck Egg
Steamed Hard Shell Crab
Egg Yolk (Salted, Frozen)
Egg Whole (Dried, Flakes, Glucose Reduced)
  View More
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