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Corn Muffins (with Low Fat 2% Milk)

Nutrition Facts
Serving Size
1 muffin (7 cm dia x 5 cm)
per serve
Energy
754 kj
180 kcal
Protein
4.05g
Carbohydrates
25.19g
Fat
7.01g
Saturated Fat
1.317g
Polyunsaturated Fat
3.512g
Monounsaturated Fat
1.717g
Cholesterol
24mg
Sodium
333mg
Potassium
83mg
Last updated: 04 Feb 08 05:08 AM
9%
of RDI*
(180 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (56%)
 
Fat (35%)
 
Protein (9%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
180
Fat
7.01g
Carbs
25.19g
Prot
4.05g
There are 180 calories in 1 Corn Muffin (with Low Fat 2% Milk).
Calorie Breakdown: 35% fat, 56% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
1 muffin (7 cm dia x 5 cm) 180
100 g 316

Related types of Muffins:

Blueberry Muffins (with Low Fat 2% Milk)
Blueberry Muffins
English Muffin
Chocolate Chip Muffin
Fruit and/or Nuts Muffin
Plain Muffin
  View More Muffins Nutritional Info

See also:

Muffins (with Low Fat 2% Milk)
French Toast (with Low Fat 2% Milk)
Cornbread (with Low Fat (2%) Milk)
Corn Muffins
Plain Dinner Rolls (with Low Fat 2% Milk)
  View More
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