| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of cooked, diced
Energy
1917 kj
458 kcal
Protein
33.29g
Carbohydrates
0g
Sugar
0g
Fat
35.04g
Saturated Fat
13.672g
Polyunsaturated Fat
1.238g
Monounsaturated Fat
15.484g
Cholesterol
125mg
Fibre
0g
Sodium
301mg
Potassium
324mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (70%)
Protein (30%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
458
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Fat
35.04g
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Carbs
0g
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Prot
33.29g
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| There are 458 calories in 1 cup of cooked, diced Beef Brisket. |
| Calorie Breakdown: 70% fat, 0% carbs, 30% prot. |
Common serving sizes:
Related types of Brisket:
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Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised)
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Beef Brisket (Lean Only Eaten)
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Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised)
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Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised)
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Corned Beef Brisket (Cured)
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View More Brisket Nutritional Info |
Related types of Beef:
See also:
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Food Search
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