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Yields:
24 serving(s)
Preparation Time:
15 mins
Cooking Time:
20 mins
Meal type:
Breads & Baked Products
Snacks
Desserts
Breakfast
Rating:

Not yet rated.

FatSecret Members Average Rating
by member: Lyndih

Banana Muffins

Moist, soft, and fluffy.

Ingredients

Directions

  1. Mash the bananas.
  2. Add all wet ingredients and beat well.
  3. Add the rest of the ingredients and beat well.
  4. Divide the mixture into muffin tins and bake at 180°C for 15-20 minutes.
 


     
 

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Nutritional Summary:

There are 180 calories in 1 serving of Banana Muffins.
Calorie Breakdown: 50% fat, 46% carbs, 4% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
752 kj
180 kcal
Protein
1.86g
Carbohydrates
20.29g
Sugar
11.62g
Fat
9.91g
Saturated Fat
1.12g
Trans Fat
0g
Polyunsaturated Fat
6.135g
Monounsaturated Fat
2.115g
Cholesterol
18mg
Fibre
0.5g
Sodium
72mg
Potassium
22mg
9%
of RDI*
(180 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (50%)
 
Protein (4%)
*Based on an RDI of 2000 calories

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