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Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat)
Beef T-Bone Steak (Trimmed to 0.3 cm Fat)
Beef Outside Round (Steak, Trimmed to 0 cm Fat)
Beef Steak (Lean Only Eaten)
Grilled Veal Cutlet or Steak
Salisbury Steak with Gravy (Mixture)
Salisbury Steak Dinner (Frozen Meal)
Steak Teriyaki with Sauce (Mixture)
Meatless Swiss Steak with Gravy
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