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Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Sweet Bread Dough filled with Bean Paste (Meatless, Steamed)
Cooked Bean Sprouts (from Canned, Fat Not Added in Cooking)
Cooked Dry or Black, Brown or Bayo Beans (Fat Not Added in Cooking)
Oriental Pastry (made with Bean or Lotus Seed Paste Filling, Baked)
Chicken Back Meat
Turkey Back Meat
Kidney Beans
Green Snap Beans
Fava Beans (in Pod)
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