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Nutrition Facts
Serving Size
1 serving (10 g)
per serve
Energy
171 kj
41 kcal
Protein
0.30g
Carbohydrates
7.10g
Sugar
0.30g
Fat
1.20g
Saturated Fat
0.200g
Trans Fat
0.100g
Fibre
0.2g
Sodium
182mg
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Last updated: 14 Aug 22 10:46 AM
2%
of RDI*
(41 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (70%)
 
Fat (27%)
 
Protein (3%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
41
Fat
1.2g
Carbs
7.1g
Prot
0.3g
There are 41 calories in 1 serving (10 g) of Royco Potato Bake (Parmesan & Garlic).
Calorie Breakdown: 27% fat, 70% carbs, 3% prot.

Related Cheese from Royco:

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Other types of Potatoes:

White Potatoes (Flesh and Skin, Baked)
White Potatoes (Flesh and Skin)
Potatoes (Flesh, without Salt, Boiled)
Mashed Potato
Roasted Potato (with Salt)
Potatoes (Flesh, with Salt, Boiled)
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Other types of Cheese:

Cheddar Cheese
Swiss Cheese
American Cheese
Provolone Cheese
Lowfat Cheddar or Colby Cheese
Colby Jack Cheese
  View More Cheese Nutritional Info
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