| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 oz, dry, yields
Energy
337 kj
81 kcal
Protein
2.85g
Carbohydrates
16.73g
Sugar
0.52g
Fat
0.07g
Saturated Fat
0.01g
Polyunsaturated Fat
0.028g
Monounsaturated Fat
0.008g
Cholesterol
0mg
Fibre
2.7g
Sodium
62mg
Potassium
20mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (85%)
Fat (1%)
Protein (14%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
81
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Fat
0.07g
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Carbs
16.73g
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Prot
2.85g
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| There are 81 calories in 1 ounce, dry, yields of Vegetable Macaroni (Fat Not Added in Cooking). |
| Calorie Breakdown: 1% fat, 85% carbs, 14% prot. |
Common serving sizes:
Related types of Macaroni:
Related types of Pasta:
See also:
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