Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of cooked, diced
Energy
915 kj
219 kcal
Protein
41.3g
Carbohydrates
0g
Sugar
0g
Fat
4.6g
Saturated Fat
1.473g
Polyunsaturated Fat
1.232g
Monounsaturated Fat
0.803g
Cholesterol
136mg
Fibre
0g
Sodium
540mg
Potassium
273mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (20%)
Protein (80%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
219
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Fat
4.6g
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Carbs
0g
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Prot
41.3g
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There are 219 calories in 1 cup of cooked, diced Turkey Wing (Skin Not Eaten). |
Calorie Breakdown: 20% fat, 0% carbs, 80% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
16 |
1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
19 |
1 oz, with bone, cooked (yield after bone and skin removed) |
23 |
1 oz, with bone, cooked, without skin (yield after bone removed) |
28 |
1 small (yield after cooking, bone and skin removed) |
97 |
100 g |
162 |
1 cup cooked, diced |
219 |
1 serving (146 g) |
237 |
1 medium (yield after cooking, bone and skin removed) |
237 |
1 large (yield after cooking, bone and skin removed) |
322 |
Related types of Turkey:
See also:
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