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Pork Roasts (Center Rib, Bone-In, Cooked, Roasted)
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Nutrition Facts
Serving Size
1 piece (excluding refuse) of (yield from 450 g raw meat with refuse)
Energy
2390 kj
571 kcal
Protein
61.44g
Carbohydrates
0g
Fat
34.23g
Saturated Fat
13.261g
Polyunsaturated Fat
2.867g
Monounsaturated Fat
15.635g
Cholesterol
164mg
Fibre
0g
Sodium
103mg
Potassium
943mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (56%)
Protein (44%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
571
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Fat
34.23g
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Carbs
0g
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Prot
61.44g
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| There are 571 calories in 1 piece Pork Roasts (Center Rib, Bone-In, Cooked, Roasted). |
| Calorie Breakdown: 56% fat, 0% carbs, 44% prot. |
Common serving sizes:
Related types of Roast Pork:
Related types of Pork:
See also:
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