| Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1 serving (68 g)
Energy
151 kj
36 kcal
Protein
1.86g
Carbohydrates
3.45g
Sugar
0.87g
Fat
2.18g
Saturated Fat
0.389g
Polyunsaturated Fat
0.697g
Monounsaturated Fat
0.9g
Cholesterol
0mg
Fibre
1.3g
Sodium
211mg
Potassium
209mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (34%)
Fat (48%)
Protein (18%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
36
|
|
Fat
2.18g
|
|
Carbs
3.45g
|
|
Prot
1.86g
|
| There are 36 calories in 1 serving of Cooked Kale (from Frozen, Fat Added in Cooking). |
| Calorie Breakdown: 48% fat, 34% carbs, 18% prot. |
Common serving sizes:
Related types of Kale:
Related types of Vegetables:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
