Preparation Time: 15 mins
Cooking Time: 20 mins
Meal type:
Breads & Baked Products
Snacks
Breakfast
Rating:
FatSecret Members Average Rating
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Egg, cheese and green onions baked in muffin size bites for a meal on the go.
Ingredients
Directions
- Preheat oven to 400 °F (200 °C). Grease mini muffins tins
- In a bowl combine all ingredients
- Fill the muffin tins using a spoon as the cheese and the onion will all run to the bottom.
- Cook for 20 minutes or until golden brown.
718 members have added this recipe to their cookbook.
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 Reviews
what a neat concept...I am hosting a brunch in a couple weeks and this will definitely make the "egg portion" alot easier...can make each one individual for a made to order but do it all at once timing. Next time going to use bacon bits, veggies, and sausage slices alternately! Thanks cbella!
10 Mar 12 by member: newleaf12
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made something similar to this. i used a total of 10 eggs, 2 egg yolks though. mine was for 24 little mini egg buttons. It was very great!!!
09 Mar 12 by member: fifiandra
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It is a slightly sweet, fragrant, and tasty snack.
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Slightly sweet, delicious, and moist.
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Easy, quick, and delicious
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Delicious and easy recipe.
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Nutritional Summary:
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There are 47 calories in 1 serving of Egg Buttons.
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Calorie Breakdown: 65% fat, 6% carbs, 29% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
196 kj
47 kcal
Protein
3.38g
Carbohydrates
0.68g
Sugar
0.22g
Fat
3.35g
Saturated Fat
1.545g
Polyunsaturated Fat
0.292g
Monounsaturated Fat
1.128g
Cholesterol
76mg
Fibre
0.1g
Sodium
67mg
Potassium
40mg
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Calorie Breakdown:
Carbohydrate (6%)
Fat (65%)
Protein (29%)
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*Based on an RDI of 2000 calories
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