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91 to 100 of 1687
Goose Fat
per 1 tbsp - Calories: 115kcal | Fat: 12.77g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 cup - 1845kcal , 100 g - 900kcal ,
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Margarine (Regular, 80% Fat, Tub)
per 1 tbsp - Calories: 102kcal | Fat: 11.42g | Carbs: 0.07g | Prot: 0.11g ,
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Reduced Fat Peanut Butter
per 1 tbsp - Calories: 94kcal | Fat: 6.12g | Carbs: 6.42g | Prot: 4.66g
Other sizes: 1 serving - 94kcal , 100 g - 520kcal ,
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Beef Tenderloin (Trimmed to 1.25 cm Fat, Prime Grade)
per 100 g - Calories: 288kcal | Fat: 23.55g | Carbs: 0.0g | Prot: 17.8g
Other sizes: 1 lb - 1306kcal , 1 steak - 449kcal ,
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Roasted Soy Flour (Full Fat)
per 1 cup of stirred - Calories: 375kcal | Fat: 18.58g | Carbs: 28.62g | Prot: 29.58g ,
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1% Fat Milk
per 1 cup - Calories: 102kcal | Fat: 2.37g | Carbs: 12.18g | Prot: 8.22g
Other sizes: 100 g - 42kcal , 100 ml - 43kcal ,
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Beef Shank Crosscuts (Trimmed to 0.65 cm Fat, Choice Grade)
per 100 g - Calories: 177kcal | Fat: 9.88g | Carbs: 0.0g | Prot: 20.53g ,
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Vanilla Ice Creams (Fat Free)
per 100 g - Calories: 138kcal | Fat: 0.0g | Carbs: 30.06g | Prot: 4.48g ,
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Reduced Fat Sour Cream
per 1 tbsp - Calories: 29kcal | Fat: 2.26g | Carbs: 1.12g | Prot: 1.12g
Other sizes: 1 cup - 449kcal , 1 serving - 58kcal , 100 g - 181kcal ,
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Beef Tenderloin (Trimmed to 0.65 cm Fat, Prime Grade)
per 100 g - Calories: 284kcal | Fat: 23.06g | Carbs: 0.0g | Prot: 17.9g ,
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Nutrition Facts
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