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Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Lamb Brain (Cooked, Pan-Fried)
Chicken Breast Meat (Fried, Cooked)
Chicken Neck Meat (Fried, Cooked)
Bacon (Cured, Pan-Fried, Cooked)
Shiitake Mushrooms (Stir-Fried)
Chicken Meat (Fried, Cooked)
White Mushrooms (Stir-Fried)
Lentils (Sprouted, with Salt, Stir-Fried, Cooked)
Fried Tofu (with Calcium Sulfate)
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