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Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Brain
Lamb Foreshank (Trimmed to 0.3 cm Fat, Choice Grade)
Chicken Chop
Minced Lamb
Lamb Leg (Shank Half, Trimmed to 0.3 cm Fat, Choice Grade)
Fried Breaded or Floured Pork Chop (Lean and Fat Eaten)
Lamb Ribs (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Fried Battered Pork Chop (Lean and Fat Eaten)
Lamb Foreshank (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Related searches for: Lamb Loin Chop
pork beef chicken
turkey lamb

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