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Baked or Grilled Perch
Fish Timbale or Mousse
Kippered Atlantic Herring
Smoked Sturgeon (Fish) (Mixed Species)
Seatrout (Mixed Species)
Canned Salmon
Sardines in Water
Baked Breaded or Battered Perch
European Turbot (Fish)
Pickled Fish  (Ocean Fresh)
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