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Squab (Pigeon) Meat and Skin
Turkey Light Meat and Skin
Turkey Leg Meat and Skin
Potatoes (Skin, with Salt, Boiled)
Duck Meat and Skin
Goose Meat and Skin
Apples (without Skin)
Salted Egg
Chicken Meat and Skin (Floured, Fried, Cooked)
Chicken Light Meat and Skin (Roasted, Cooked)
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