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Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Beef Knuckle (Tip Center, Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Inside Skirt Steak (Lean Only, Trimmed to 0.65 cm Fat)
Beef with Gravy (Mixture)
Beef Outside Skirt Steak (Lean Only, Trimmed to 0.65 cm Fat)
Beef and Potatoes (Mixture)
Beef Knuckle (Tip Center, Steak, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Beef (Roast) Hash
Beef Knuckle (Tip Side, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Corned Beef Hash
Related searches for: Beef Stock
lamb hamburgers steak
minced beef beef

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