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21 to 30 of 1999
Chicken Wing Meat and Skin (Roasted, Cooked)
per 1 wing, bone removed - Calories: 99kcal | Fat: 6.62g | Carbs: 0.00g | Prot: 9.13g
Other sizes: 1 unit - 61kcal , 100 g - 290kcal ,
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Nutrition Facts
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Butter Chicken Cook in Sauce
(Pick n Pay)
per 100g - Calories: 175kcal | Fat: 9.70g | Carbs: 11.00g | Prot: 10.20g
Nutrition Facts
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Cook-in-Sauce Butter Chicken
(Woolworths)
per 100g - Calories: 130kcal | Fat: 12.90g | Carbs: 3.00g | Prot: 2.00g
Nutrition Facts
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Fresh Butter Chicken with Cauli Rice
(Woolworths)
per 100g - Calories: 136kcal | Fat: 8.50g | Carbs: 4.00g | Prot: 7.80g
Nutrition Facts
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Mild Butter Chicken Curry
(Frozen For You)
per 100g - Calories: 238kcal | Fat: 14.81g | Carbs: 6.08g | Prot: 19.43g
Nutrition Facts
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Light Butter (Stick without Salt)
per 100 g - Calories: 499kcal | Fat: 55.1g | Carbs: 0.0g | Prot: 3.3g ,
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Garlic Butter
per 1 tbsp - Calories: 102kcal | Fat: 11.52g | Carbs: 0.01g | Prot: 0.12g
Other sizes: 1 pat - 36kcal , 1 serving - 50kcal , 100 g - 717kcal ,
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Butter Chicken
(Spice)
per 1 serving (300g) - Calories: 460kcal | Fat: 20.40g | Carbs: 45.00g | Prot: 21.30g
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Chicken Dark Meat and Skin (Floured, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 524kcal | Fat: 31.11g | Carbs: 7.51g | Prot: 50.08g
Other sizes: 1 unit - 314kcal , 1 lb - 1293kcal , 100 g - 285kcal ,
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Chicken Thai Curry Butternut & Vegetable
(FitChef)
per 1 serving (300g) - Calories: 407kcal | Fat: 22.30g | Carbs: 26.00g | Prot: 23.80g
Nutrition Facts
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lamb
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