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Nutrition Facts
Serving Size
100 g
per serve
Energy
268 kj
64 kcal
Protein
3.42g
Carbohydrates
4.99g
Sugar
4.99g
Fat
3.47g
Saturated Fat
2.174g
Polyunsaturated Fat
0.086g
Monounsaturated Fat
1.029g
Cholesterol
13mg
Fibre
0g
Sodium
50mg
Potassium
173mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(64 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (48%)
 
Protein (21%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
64
Fat
3.47g
Carbs
4.99g
Prot
3.42g
There are 64 calories in 100 grams of Whole Dry Milk (Reconstituted).
Calorie Breakdown: 48% fat, 31% carbs, 21% prot.

Common serving sizes:

Serving Size Calories
100 g 64
100 ml 66
1 cup 156
1 serving (244 g) 156

Related types of Milk:

1% Fat Milk
Whole Milk
Low Fat Milk
Milk
2% Fat Milk (Semi-Skimmed Milk)
Milk (Nonfat)
  View More Milk Nutritional Info

See also:

Milk (Whole Milk, Dry)
Nonfat Dry Milk (Reconstituted)
Lowfat Dry Milk (Reconstituted)
Egg Custards (Dry Mix, with Whole Milk)
Vanilla Puddings (Dry Mix, with Whole Milk)
  View More
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