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1/2 large (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1/2 large (yield after cooking, bone removed)
Energy
952 kj
228 kcal
Protein
33.95g
Carbohydrates
0g
Sugar
0g
Fat
9.2g
Saturated Fat
2.578g
Polyunsaturated Fat
1.959g
Monounsaturated Fat
3.595g
Cholesterol
93mg
Fibre
0g
Sodium
480mg
Potassium
221mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
228
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Fat
9.2g
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Carbs
0g
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Prot
33.95g
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| There are 228 calories in a 1/2 large Stewed Chicken Breast (Skin Eaten). |
| Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
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