Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of diced
Energy
1107 kj
265 kcal
Protein
38.41g
Carbohydrates
0g
Sugar
0g
Fat
11.21g
Saturated Fat
3.146g
Polyunsaturated Fat
2.702g
Monounsaturated Fat
3.818g
Cholesterol
103mg
Fibre
0g
Sodium
304mg
Potassium
383mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (40%)
Protein (60%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
265
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Fat
11.21g
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Carbs
0g
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Prot
38.41g
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There are 265 calories in 1 cup of diced Roasted Light Turkey Meat (Skin Eaten). |
Calorie Breakdown: 40% fat, 0% carbs, 60% prot. |
Common serving sizes:
Related types of Roast Turkey:
Related types of Turkey:
See also:
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