| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
90 kj
22 kcal
Protein
1.78g
Carbohydrates
3.8g
Sugar
0.51g
Fat
0.47g
Saturated Fat
0.079g
Polyunsaturated Fat
0.074g
Monounsaturated Fat
0.177g
Cholesterol
0mg
Fibre
2g
Sodium
34mg
Potassium
332mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (57%)
Fat (16%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
22
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Fat
0.47g
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Carbs
3.8g
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Prot
1.78g
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| There are 22 calories in 1 cup of Parsley. |
| Calorie Breakdown: 16% fat, 57% carbs, 27% prot. |
Common serving sizes:
Related types of Vegetables:
See also:
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