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Nutrition Facts
Serving Size
100 g
per serve
Energy
1874 kj
448 kcal
Protein
4.5g
Carbohydrates
58.08g
Sugar
36.72g
Fat
22g
Saturated Fat
1.96g
Polyunsaturated Fat
13.73g
Monounsaturated Fat
4.97g
Cholesterol
0mg
Fibre
2.3g
Sodium
42mg
Potassium
151mg
Last updated: 04 Feb 08 05:08 AM
22%
of RDI*
(448 cal)
22% RDI
Calorie Breakdown:
 
Carbohydrate (52%)
 
Fat (44%)
 
Protein (4%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
448
Fat
22g
Carbs
58.08g
Prot
4.5g
There are 448 calories in 100 grams of Nuts in Syrup Toppings.
Calorie Breakdown: 44% fat, 52% carbs, 4% prot.

Common serving sizes:

Serving Size Calories
2 tbsps 184
100 g 448
1 cup 1469

Related types of Syrup:

Syrup
Pancake Syrup
Maple Syrup
Chocolate Syrup
Pancake Syrup (Reduced Calorie)
Honey
  View More Syrup Nutritional Info

Related types of Toppings:

Chocolate Icing
Butterscotch or Caramel Toppings
Frozen Whipped Topping
Whipped Topping (Low Fat, Frozen)
Strawberry Toppings
White Icing
  View More Toppings Nutritional Info

See also:

Pineapple Toppings
Marshmallow Cream Toppings
Macadamia Nuts
Golden Syrup
Sorghum Syrup
  View More
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