| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
2787 kj
666 kcal
Protein
34.25g
Carbohydrates
3.6g
Sugar
3.6g
Fat
55.8g
Saturated Fat
17.154g
Polyunsaturated Fat
7.895g
Monounsaturated Fat
21.129g
Cholesterol
2335mg
Fibre
0g
Sodium
135mg
Potassium
244mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (2%)
Fat (77%)
Protein (21%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
666
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Fat
55.8g
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Carbs
3.6g
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Prot
34.25g
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| There are 666 calories in 100 grams of Egg Yolk (Dried). |
| Calorie Breakdown: 77% fat, 2% carbs, 21% prot. |
Common serving sizes:
Related types of Egg Yolks:
Related types of Eggs:
See also:
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