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Nutrition Facts
Serving Size
1 serving (240 g)
Energy
713 kj
170 kcal
Protein
11.74g
Carbohydrates
19.56g
Sugar
1.94g
Fat
5.14g
Saturated Fat
2.544g
Polyunsaturated Fat
0.216g
Monounsaturated Fat
2.136g
Cholesterol
14mg
Fibre
1.4g
Sodium
866mg
Potassium
336mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (46%)
Fat (27%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
170
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Fat
5.14g
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Carbs
19.56g
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Prot
11.74g
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| There are 170 calories in 1 serving of Beef Vegetable Stew Type Soup with Potato. |
| Calorie Breakdown: 27% fat, 46% carbs, 27% prot. |
Common serving sizes:
Related types of Stews:
Related types of Soups:
See also:
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