Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
1385 kj
331 kcal
Protein
16.12g
Carbohydrates
0g
Sugar
0g
Fat
29.09g
Saturated Fat
11.84g
Polyunsaturated Fat
1g
Monounsaturated Fat
13.01g
Cholesterol
76mg
Fibre
0g
Sodium
65mg
Potassium
231mg
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (80%)
Protein (20%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
331
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Fat
29.09g
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Carbs
0g
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Prot
16.12g
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There are 331 calories in 100 grams of Beef Brisket (Point Half, Trimmed to 0.65 cm Fat). |
Calorie Breakdown: 80% fat, 0% carbs, 20% prot. |
Common serving sizes:
Related types of Brisket:
Corned Beef Brisket (Cured)
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Beef Brisket
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Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised)
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Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised)
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Beef Brisket (Lean Only Eaten)
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Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised)
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View More Brisket Nutritional Info |
Related types of Beef:
See also:
Beef Brisket (Point Half, Lean Only, Trimmed to 0.65 cm Fat)
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Beef Brisket (Point Half, Trimmed to 0.3 cm Fat)
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Beef Brisket (Whole, Trimmed to 0.65 cm Fat)
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Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
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Beef Brisket (Flat Half, Lean Only, Trimmed to 0 cm Fat, Choice Grade, Cooked, Braised)
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