| Food database and calorie counter |
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4 thin slices (yield after cooking)
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Nutrition Facts
Serving Size
4 thin slices (yield after cooking)
Energy
453 kj
108 kcal
Protein
7.41g
Carbohydrates
0.29g
Sugar
0g
Fat
8.36g
Saturated Fat
2.748g
Polyunsaturated Fat
0.949g
Monounsaturated Fat
3.704g
Cholesterol
22mg
Fibre
0g
Sodium
462mg
Potassium
113mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (71%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
108
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Fat
8.36g
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Carbs
0.29g
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Prot
7.41g
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| There are 108 calories in 4 thin slices of Bacon. |
| Calorie Breakdown: 71% fat, 1% carbs, 28% prot. |
Common serving sizes:
Related types of Bacon:
Related types of Pork:
See also:
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