Lemon Cheesecake Fat Bombs
Preparation Time: 5 mins
Cooking Time: 30 mins
Meal type:
Desserts
Snacks
Rating:
FatSecret Members Average Rating
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An easy to make high fat snack for those following LCHF diets.
Ingredients
Directions
- Mix all room temperature ingredients together with a hand mixer until very smooth.
- Include lemon zest from the fresh lemons that you use for the lemon juice.
- Spoon into silicone molds.
- Freeze until firm. Then pop out of molds and keep frozen until needed.
212 members have added this recipe to their cookbook.
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Reviews
gonna give it a try - calories might be a more as a 1/4 butter has more in it than recipe indicates (could be wrong though)
03 Feb 15 by member: Jivebaby
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Desserts
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Newest Recipes
Light, quick and delicious breakfast.
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Moist, soft, and fluffy.
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It is a slightly sweet, fragrant, and tasty snack.
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An easy and delicious low-carb recipe.
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Nutritional Summary:
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There are 64 calories in 1 serving of Lemon Cheesecake Fat Bombs.
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Calorie Breakdown: 95% fat, 3% carbs, 3% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
269 kj
64 kcal
Protein
0.41g
Carbohydrates
0.48g
Sugar
0.14g
Fat
6.8g
Saturated Fat
5g
Trans Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0.1g
Cholesterol
13mg
Fibre
0g
Sodium
21mg
Potassium
2mg
Calorie Breakdown:
Carbohydrate (2%)
Fat (95%)
Protein (3%)
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*Based on an RDI of 2000 calories
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