Crustless Quiche Muffins

Ingredients

• 1/4 diced onion
• 2 tsps Tabasco sauce
• 2/3 cup shredded colby & monterey jack cheese
• 2 oz diced ham
• 12 slices deli ham
• 6 large eggs

Directions

1. Preheat oven to 350 °F (175 °C). Spray and line the muffin cups with the sliced meat.
2. Mix together the remaining ingredients in a medium bowl.
3. Slowly pour/scoop the mixture into each lined muffin cup (kinda tricky so spraying the cups keeps the spilled egg from sticking).
4. Bake for 12-15 minutes or until egg mixture doesn't move when shaken. Pop out and enjoy with extra Tabasco on the side.