Chicken with Cherry Tomatoes
Preparation Time: 5 mins
Cooking Time: 20 mins
Rating:
FatSecret Members Average Rating
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The simple topping of delightfully tangy red cherry tomatoes makes this meal perfect.
Ingredients
Directions
- Sprinkle chicken with 1/4 teaspoon salt and 1/8 teaspoon of pepper.
- In a large nonstick skillet heat olive oil over medium-high heat. Add chicken; cook for 10-12 minutes or until chicken is no longer pink turning once. Transfer chicken to a serving platter; cover and keep warm.
- Drain fat from skillet. Add tomato, water, parsley, vinegar, remaining salt and pepper to skillet.
- Bring to boiling; reduce heat. Simmer uncovered for 3-4 minutes or until tomatoes begin to soften, stirring occasionally.
- Serve tomato mixture over chicken.
70 members have added this recipe to their cookbook.
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Reviews
Turn regular chicken breasts into a delicious and tasty meal.
07 Oct 20 by member: Julippe
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Nutritional Summary:
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There are 199 calories in 1 serving of Chicken with Cherry Tomatoes.
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Calorie Breakdown: 27% fat, 6% carbs, 68% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
832 kj
199 kcal
Protein
35.18g
Carbohydrates
3.02g
Sugar
1.96g
Fat
6.16g
Saturated Fat
1.16g
Trans Fat
0g
Polyunsaturated Fat
0.102g
Monounsaturated Fat
1.54g
Cholesterol
98mg
Fibre
0.9g
Sodium
565mg
Potassium
3mg
Calorie Breakdown:
Carbohydrate (5%)
Fat (27%)
Protein (68%)
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*Based on an RDI of 2000 calories
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