Register
|
Sign In
South Africa
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
71 to 80 of 1000
Crisps
per 1 single serving bag - Calories: 153kcal | Fat: 10.49g | Carbs: 13.93g | Prot: 1.84g
Other sizes: 1 cup, regular - 137kcal , 1 cup rippled, ruffled or crinkle cut - 175kcal , 1 serving - 153kcal ,
more...
Nutrition Facts
-
Similar
Crispy Duck
per 100 g - Calories: 249kcal | Fat: 18.23g | Carbs: 0.15g | Prot: 19.64g
Other sizes: 1 cup of diced - 398kcal , 1 serving - 398kcal ,
more...
Nutrition Facts
-
Similar
Extra Crispy Wheat or Rye Crispbread
per 1 cracker - Calories: 24kcal | Fat: 0.39g | Carbs: 4.46g | Prot: 0.64g
Other sizes: 1 serving - 24kcal , 1 cup of crushed - 218kcal , 100 g - 397kcal ,
more...
Nutrition Facts
-
Similar
Crispy Brown Rice Cereal
per 1 cup - Calories: 124kcal | Fat: 1.12g | Carbs: 27.52g | Prot: 2.27g
Other sizes: 1 serving - 124kcal , 100 g - 388kcal ,
more...
Nutrition Facts
-
Similar
Crispy Rice
per 100 g - Calories: 364kcal | Fat: 1.26g | Carbs: 86.22g | Prot: 6.69g
Other sizes: 1 cup - 102kcal , 1 serving - 102kcal ,
more...
Nutrition Facts
-
Similar
Crispy Pata
per 100 g - Calories: 260kcal | Fat: 15.82g | Carbs: 4.57g | Prot: 24.44g
Other sizes: 1 cup of cooked, diced - 364kcal , 1 serving - 520kcal ,
more...
Nutrition Facts
-
Similar
Watermelon Slices
(Gordons Sweets)
per 100g - Calories: 332kcal | Fat: 0.00g | Carbs: 79.00g | Prot: 4.00g
Nutrition Facts
-
Similar
Watermelon Cordial
(Rose's)
per 100ml - Calories: 45kcal | Fat: 0.10g | Carbs: 11.00g | Prot: 0.10g
Nutrition Facts
-
Similar
Watermelon Tonic Water
(Toni Glass)
per 100ml - Calories: 5kcal | Fat: 0.05g | Carbs: 0.50g | Prot: 0.60g
Nutrition Facts
-
Similar
Kiwi & Watermelon Fizz
(Mugg & Bean)
per 1 serving - Calories: 196kcal | Fat: 0.00g | Carbs: 48.00g | Prot: 0.00g
Nutrition Facts
-
Similar
Previous
...
2
3
4
5
6
7
8
9
10
11
12
13
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.