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Salisbury Steak Dinner (Frozen Meal)
Steak Teriyaki with Sauce (Mixture)
Meatless Swiss Steak with Gravy
Steak (Lean and Fat Eaten)
Fried Veal Cutlet or Steak
Salmon Burger
Beef Porterhouse Steak (Lean Only, Trimmed to 0.65 cm Fat)
Beef T-Bone Steak (Trimmed to 0.65 cm Fat)
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Select Grade)
Beef Knuckle (Tip Side, Steak, Trimmed to 0 cm Fat)
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