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Chicken Meat and Skin
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Chicken Leg Meat and Skin
Grapes (American Type, Slip Skin)
Potatoes (Skin, without Salt, Microwaved)
Chicken Meat and Skin (Floured, Fried, Cooked)
Chicken Light Meat and Skin (Roasted, Cooked)
Chicken Breast Meat and Skin (Roasted, Cooked)
Chicken Breast Meat and Skin (Stewed, Cooked)
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