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51 to 60 of 1000
Bean Soup with Vegetables, Rice and Pork
per 1 cup - Calories: 187kcal | Fat: 5.86g | Carbs: 24.67g | Prot: 9.06g
Other sizes: 1 can (540 g), ready-to-serve - 415kcal , 1 serving - 187kcal , 1 can (300 g), ready-to-serve - 235kcal ,
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Nutrition Facts
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Marble Rye and Pumpernickel Bread
per 1 regular slice - Calories: 66kcal | Fat: 0.83g | Carbs: 12.45g | Prot: 2.24g
Other sizes: 1 serving - 66kcal , 1 thick slice - 81kcal , 1 thin slice - 51kcal ,
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Nutrition Facts
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Rye Pancakes
per 1 pancake - Calories: 3kcal | Fat: 0.10g | Carbs: 0.47g | Prot: 0.06g
Other sizes: 1 pancake - 12kcal , 1 pancake - 6kcal , 1 pancake - 27kcal ,
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Nutrition Facts
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Bean with Bacon or Pork Soup
per 1 cup - Calories: 172kcal | Fat: 5.95g | Carbs: 22.80g | Prot: 7.89g
Other sizes: 1 serving - 172kcal , 100 g - 68kcal ,
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Nutrition Facts
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Bean and Ham Soup (Home Recipe)
per 1 cup - Calories: 225kcal | Fat: 9.88g | Carbs: 17.64g | Prot: 16.67g
Other sizes: 1 serving - 225kcal , 100 g - 91kcal ,
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Nutrition Facts
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Rye Crackers (with Cheese Filling, Sandwich Type)
per 1 cracker, sandwich - Calories: 34kcal | Fat: 1.56g | Carbs: 4.26g | Prot: 0.64g ,
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Nutrition Facts
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Cooked Bean Sprouts (from Fresh, Fat Not Added in Cooking)
per 1 cup - Calories: 58kcal | Fat: 2.43g | Carbs: 6.40g | Prot: 5.93g
Other sizes: 1 serving - 29kcal , 100 g - 47kcal ,
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Italian Bread
per 1 slice, medium - Calories: 54kcal | Fat: 0.70g | Carbs: 10.00g | Prot: 1.76g
Other sizes: 1 slice of large - 81kcal , 1 slice of small - 27kcal , 100 g - 271kcal ,
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Nutrition Facts
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Brown Rice Rye Cakes
per 1 cake - Calories: 35kcal | Fat: 0.34g | Carbs: 7.19g | Prot: 0.73g ,
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Nutrition Facts
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Toasted Marble Rye and Pumpernickel Bread
per 100 g - Calories: 280kcal | Fat: 3.5g | Carbs: 52.65g | Prot: 9.45g
Other sizes: 1 thin slice - 50kcal , 1 serving - 67kcal , 1 thick slice - 81kcal ,
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Nutrition Facts
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Mugg & Bean Rye Bread
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