Register
|
Sign In
South Africa
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
41 to 50 of 1000
Fish Stock (Home Recipe)
per 1 cup - Calories: 41kcal | Fat: 1.98g | Carbs: 0.00g | Prot: 5.51g
Other sizes: 1 serving - 41kcal , 100 g - 17kcal ,
more...
Nutrition Facts
-
Similar
Beef Heart
per 100 g - Calories: 112kcal | Fat: 3.94g | Carbs: 0.14g | Prot: 17.72g ,
more...
Nutrition Facts
-
Similar
Beef Kidneys
per 100 g - Calories: 103kcal | Fat: 3.09g | Carbs: 0.29g | Prot: 17.4g ,
more...
Nutrition Facts
-
Similar
Beef Suet
per 100 g - Calories: 854kcal | Fat: 94.0g | Carbs: 0.0g | Prot: 1.5g ,
more...
Nutrition Facts
-
Similar
Beef Tripe
per 100 g - Calories: 85kcal | Fat: 3.69g | Carbs: 0.0g | Prot: 12.07g ,
more...
Nutrition Facts
-
Similar
Tuna Pot Pie
per 100 g - Calories: 222kcal | Fat: 13.19g | Carbs: 16.48g | Prot: 9.25g
Other sizes: 1 piece - 284kcal , 1 pie - 1707kcal , 1 serving - 284kcal ,
more...
Nutrition Facts
-
Similar
Chicken Pot Pie
per 100 g - Calories: 225kcal | Fat: 14.22g | Carbs: 15.72g | Prot: 8.45g
Other sizes: 1 pie - 1727kcal , 1 piece - 287kcal , 1 cup - 566kcal ,
more...
Nutrition Facts
-
Similar
Braised or Boiled Beef Pot Roast (Lean and Fat Eaten)
per 1 thin slice - Calories: 64kcal | Fat: 4.25g | Carbs: 0g | Prot: 5.99g
Other sizes: 1 medium slice - 128kcal , 1 thick slice - 192kcal , 1 oz, boneless - 86kcal ,
more...
Nutrition Facts
-
Similar
Braised or Boiled Beef Pot Roast (Lean Only Eaten)
per 1 thick slice - Calories: 149kcal | Fat: 7.02g | Carbs: 0g | Prot: 20.06g
Other sizes: 1 thin slice - 50kcal , 1 medium slice - 100kcal , 1 cup of diced - 318kcal ,
more...
Nutrition Facts
-
Similar
Beef Jerky
per 100 g - Calories: 410kcal | Fat: 25.6g | Carbs: 11.0g | Prot: 33.2g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Knorr Stock Pot Beef
knorr
Previous
1
2
3
4
5
6
7
8
9
10
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.