Register
|
Sign In
South Africa
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
41 to 50 of 1000
Free Range Venison Biltong Sliced
(Woolworths)
per 1 serving (35g) - Calories: 90kcal | Fat: 0.90g | Carbs: 0.90g | Prot: 20.00g
Nutrition Facts
-
Similar
Free Range Sliced Beef Biltong
(Woolworths)
per 100g - Calories: 244kcal | Fat: 7.00g | Carbs: 1.00g | Prot: 44.00g
Nutrition Facts
-
Similar
Salted Potato Chips (Salted, Fat Free)
per 100 g - Calories: 379kcal | Fat: 0.6g | Carbs: 83.76g | Prot: 9.64g ,
more...
Nutrition Facts
-
Similar
Creamsicle Pops Sugar Free Frozen Novelties
per 1 serving 2 pops - Calories: 39kcal | Fat: 1.86g | Carbs: 9.56g | Prot: 1.10g ,
more...
Nutrition Facts
-
Similar
Chocolate Milk Dessert (Fat Free, Frozen)
per 1 cup - Calories: 229kcal | Fat: 1.37g | Carbs: 51.65g | Prot: 5.89g ,
more...
Nutrition Facts
-
Similar
Beef Sandwich Steaks (Flaked, Chopped, Formed and Thinly Sliced)
per 1 steak - Calories: 173kcal | Fat: 15.12g | Carbs: 0.00g | Prot: 9.24g
Other sizes: 1 package - 1224kcal , 1 serving - 173kcal , 1 lb - 1402kcal ,
more...
Nutrition Facts
-
Similar
Pasta with Sliced Franks in Tomato Sauce Entree (Canned)
per 1 serving - Calories: 262kcal | Fat: 11.59g | Carbs: 29.99g | Prot: 9.32g ,
more...
Nutrition Facts
-
Similar
Beef Bologna (Sliced)
per 100 g - Calories: 314kcal | Fat: 28.19g | Carbs: 3.98g | Prot: 10.27g
Other sizes: 1 thin slice - 44kcal , 1 medium slice - 88kcal ,
more...
Nutrition Facts
-
Similar
Deli Sliced Ham
per 1 slice - Calories: 34kcal | Fat: 1.76g | Carbs: 0.48g | Prot: 3.83g
Other sizes: 1 very thin slice, shaved slice - 28kcal , 1 serving - 45kcal , 100 g - 162kcal ,
more...
Nutrition Facts
-
Similar
Free Range Sliced Beef Biltong
(Woolworths)
per 1 serving (25g) - Calories: 64kcal | Fat: 1.50g | Carbs: 2.50g | Prot: 11.80g
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
8
9
10
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.