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Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat, Choice Grade)
White Tuna Fish (Drained Solids in Oil, Canned)
Blueberry Muffins (with Low Fat 2% Milk)
Egg Custards (Dry Mix, with 2% Milk)
Pancake Syrup (with 2% Maple)
Nuts in Syrup Toppings
Pasta with Meatballs in Tomato Sauce Entree (Canned)
Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0 cm Fat)
Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
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